Food (per 100 g)CalProteinSugar
Child Nutrition label Tomato-based sauce with barbecue pork barbecue made with slow-cooked pork Boston Butts. Great flavor with excellent yield. 6.00 % Textured Vegetable Protein (TVP). · Chandler Foods, Inc.13013.8 g5.2 gCN BARBECUE PORK AND BARBECUE SAUCE (Tomato Base) · Chandler Foods, Inc.15616.3 g5.1 gCN BARBECUE PORK AND VINEGAR SAUCE · Chandler Foods, Inc.15017.0 g2.1 gCN BARBECUE SAUCE WITH COOKED CHICKEN AND TVP · Chandler Foods, Inc.13213.8 g8.5 gCN CHICKEN (DARK MEAT) WITH MILD SAUCE · Chandler Foods, Inc.15015.8 g8.5 gCN CHICKEN (DARK MEAT) WITH VINEGAR SAUCE · Chandler Foods, Inc.12015.8 g2.4 gSource: U.S. Department of Agriculture, FoodData Central (Branded Foods). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a product, not dietary advice.