Food (per 100 g)CalProteinSugar
BLUEBERRY LAVENDER PLANT BASED YOGURT · CULINA1551.4 g5.6 gMANGO ORANGE BLOSSOM PLANT BASED YOGURT · CULINA1481.4 g7.0 gSOUR CHERRY ALMOND PLANT BASED YOGURT · CULINA1551.4 g6.3 gSource: U.S. Department of Agriculture, FoodData Central (Branded Foods). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a product, not dietary advice.