Food (per 100 g)CalProteinSugar
WHOLE NATURAL ALMONDS · STATER BROS.57121.4 g3.6 gWHOLE NEW WHITE POTATOES · STATER BROS.420.6 g0.6 gWHOLE OKRA · STATER BROS.351.2 g2.4 gWHOLE PEELED TOMATOES · STATER BROS.210.8 g2.5 gWILDERNESS RASPBERRY SHERBET, WILDERNESS RASPBERRY · STATER BROS.1281.2 g19.8 gWINTER MIX VEGETABLES · STATER BROS.292.4 g1.2 gWOOD SMOKED FULLY COOKED TURKEY BACON · STATER BROS.33341.7 g0.0 gYELLOW CLING DICED PEACHES IN LIGHT SYRUP SNACK BOWLS · STATER BROS.710.0 g15.9 gYELLOW CLING PEACH HALVES · STATER BROS.480.8 g8.9 gYELLOW CLING PEACH HALVES IN HEAVY SYRUP · STATER BROS.780.8 g18.0 gYELLOW CLING SLICED PEACHES IN CLARIFIED 100% JUICE BLEND · STATER BROS.480.8 g8.9 gYELLOW CLING SLICED PEACHES IN HEAVY SYRUP · STATER BROS.780.8 g18.0 gSource: U.S. Department of Agriculture, FoodData Central (Branded Foods). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a product, not dietary advice.