Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Per 100 gCHOCOLATE 2% REDUCED FAT MILK, CHOCOLATECHOCOLATE MILK

Calories8888

Protein3.8 g3.3 g

Total fat2.1 g3.3 g

Saturated fat1.3 g2.1 g

Carbohydrate13.8 g10.8 g

Fiber0.4 g0.4 g

Sugars12.5 g10.4 g

Sodium79 mg88 mg

Potassium192 mg179 mg

Calcium125 mg104 mg

Iron0 mg0 mg

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Source: USDA FoodData Central. Comparison is per 100 g of each food.