Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Per 100 gTAPIOCA STARCHORGANIC WHOLE GROUND SOY FLOUR

Calories429429

Protein0.0 g35.7 g

Total fat0.0 g21.4 g

Saturated fat0.0 g3.6 g

Carbohydrate100.0 g28.6 g

Fiber0.0 g10.7 g

Sugars0.0 g7.1 g

Sodium0 mg0 mg

Potassium——

Calcium0 mg357 mg

Iron0 mg16 mg

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Source: USDA FoodData Central. Comparison is per 100 g of each food.