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States ranked: Most farmers markets per person
From the USDA Food Environment Atlas.
1.Vermont0.152.Wyoming0.083.North Dakota0.084.District of Columbia0.085.Maine0.076.Iowa0.077.New Hampshire0.078.Hawaii0.079.Montana0.0710.Wisconsin0.0511.Nebraska0.0512.West Virginia0.0513.Alaska0.0514.Massachusetts0.0515.South Dakota0.0516.Missouri0.0417.Kansas0.0418.Oregon0.0419.Delaware0.0420.Idaho0.0421.Arkansas0.0422.Minnesota0.0323.New York0.0324.Michigan0.0325.Rhode Island0.0326.New Mexico0.0327.Virginia0.0328.Kentucky0.0329.Indiana0.0330.Ohio0.0331.Colorado0.0332.Alabama0.0333.Mississippi0.0334.Maryland0.0335.Illinois0.0336.South Carolina0.0337.North Carolina0.0238.Pennsylvania0.0239.Washington0.0240.Tennessee0.0241.California0.0242.Louisiana0.0243.Oklahoma0.0244.New Jersey0.0245.Georgia0.0246.Utah0.0147.Arizona0.0148.Nevada0.0149.Florida0.0150.Texas0.01
Source: U.S. Department of Agriculture, Economic Research Service — Food Environment Atlas. A ranking is a description, not a judgment; indicators reflect different years.