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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Food recalls / 2018

D & D Foods, Inc.

FDA recall F-0347-2019 · Class II · reported 2018-11-07 · Terminated

Product
Hy-Vee Spinach, Tomato, Mozzarella Twice Baked Potatoes, Net Wt. 5 oz wrapped in clear plastic.
Reason
The firm received a recall notice for fire roasted tomatoes and mushrooms because they may potentially be contaminated with Listeria monocytogenes and Salmonella. The firm further manufactured products from those raw materials.
Quantity
13,457 cases (1 case = 42 twice baked potatoes at 5 oz each)
Distribution
Distributed to a distributor in Iowa and further distributed to retail stores in Iowa, Illinois, Kansas, Minnesota, Missouri, Nebraska, and South Dakota.
Firm location
NE, United States
Initiated
Voluntary: Firm initiated
First notice
E-Mail
Recall started
2018-10-16
Terminated
2018-11-07
Code info
Lot numbers 16012 through 18281. Best if used by October 22, 2018 or before.

Source: U.S. Food and Drug Administration, openFDA Food Enforcement database (openFDA Food Enforcement, imported 2026-09). The FDA does not validate openFDA data for completeness or accuracy. This is a record of an enforcement action, not safety advice.

D & D Foods, Inc.: Hy-Vee Spinach, Tomato, Mozzarella Twice Baked Potatoes, Net Wt. 5 oz | FoodFactsUSA