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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Food recalls / 2017

Frito-Lay, Inc

FDA recall F-2211-2017 · Class I · reported 2017-05-17 · Terminated

Product
Jalape¿o Flavored Lays Kettle Cooked potato chips and Jalape¿o Flavored Miss Vickies Kettle Cooked potato chips in the following unit sizes: 1.75 oz, 2.75 oz, 8 oz, 13.5 oz, 2.125 oz, 6.5 oz, 0.85 oz, 1.375 oz, 2.25 oz, and 1.375 oz
Reason
Potential presence of Salmonella
Quantity
36,761,818 packages
Distribution
Nationwide throughout the US and Puerto Rico
Firm location
TX, United States
Initiated
Voluntary: Firm initiated
First notice
Press Release
Recall started
2017-04-21
Terminated
2017-10-24
Code info
guaranteed fresh date of JUL 4 or prior; UPCs 41233, 43783, 37185, 63218, 2539, 2904, 63088, 3844, 61610, and 1255

Source: U.S. Food and Drug Administration, openFDA Food Enforcement database (openFDA Food Enforcement, imported 2026-09). The FDA does not validate openFDA data for completeness or accuracy. This is a record of an enforcement action, not safety advice.