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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Food recalls / 2020

Frito-Lay, Inc.

FDA recall F-0955-2020 · Class II · reported 2020-05-27 · Terminated

Product
Lay's French Onion dip 15 oz. UPC 2840007094 packaged in clear glass jars
Reason
Potential to be contaminated with mold
Quantity
3,528,552 jars
Distribution
US and Canada. The Lay's brand was sold in the US and the Ruffles brand was sold in Canada.
Firm location
TX, United States
Initiated
Voluntary: Firm initiated
First notice
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Recall started
2020-05-04
Terminated
2020-06-17
Code info
9-digit Manufacturing Code x2Wxxxxx (x=any number) With any code date and any 4-digit time stamp

Source: U.S. Food and Drug Administration, openFDA Food Enforcement database (openFDA Food Enforcement, imported 2026-09). The FDA does not validate openFDA data for completeness or accuracy. This is a record of an enforcement action, not safety advice.

Frito-Lay, Inc.: Lay's French Onion dip 15 oz. UPC 2840007094 packaged in clear glass | FoodFactsUSA