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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Food recalls / 2013

Kerry Foods

FDA recall F-0181-2014 · Class II · reported 2013-11-27 · Terminated

Product
Idahoan, Steakhouse Parmesan topping, Net Weight 35 lbs., Item Code ZID800Bulk.
Reason
Steakhouse Parmmesan Topping was produced on the same equipment line as another product that tested positive for Salmonella.
Quantity
10,500 lbs. (300 x 35 pound units)
Distribution
ID
Firm location
WI, United States
Initiated
Voluntary: Firm initiated
First notice
Telephone
Recall started
2013-09-13
Terminated
2017-11-17
Code info
Lot 3239

Source: U.S. Food and Drug Administration, openFDA Food Enforcement database (openFDA Food Enforcement, imported 2026-09). The FDA does not validate openFDA data for completeness or accuracy. This is a record of an enforcement action, not safety advice.

Kerry Foods: Idahoan, Steakhouse Parmesan topping, Net Weight 35 lbs., Item Code ZI | FoodFactsUSA