FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Food recalls / 2015

The Santa Barbara Smokehouse, Inc.

FDA recall F-2781-2015 · Class I · reported 2015-07-01 · Terminated

Product
- Wild River Pacific Smoked Salmon 4oz. D-Cut Products are packaged in Reduced Oxygen Package (ROP). Product is priced per pound.
Reason
The Santa Barbara Smokehouse, Inc. is recalling fresh and frozen cold smoked salmon due to potential Listeria Monocytogenes contamination.
Quantity
about 250,000 lbs. (including all lots)
Distribution
U.S. distribution to the following: CA, HI, IL, FL, GA, CO, NV, TX, NY, OH, MI, LA, AZ, CT, NE, NJ, MO, MN, NC, MD, and KY No foreign distribution.
Firm location
CA, United States
Initiated
Voluntary: Firm initiated
First notice
Telephone
Recall started
2015-06-04
Terminated
2015-12-15
Code info
Batches 1144-3949 Use By Dates: April 29th to May 6th, 2015 SKU: 8 30859 03402 0

Source: U.S. Food and Drug Administration, openFDA Food Enforcement database (openFDA Food Enforcement, imported 2026-09). The FDA does not validate openFDA data for completeness or accuracy. This is a record of an enforcement action, not safety advice.

The Santa Barbara Smokehouse, Inc.: - Wild River Pacific Smoked Salmon 4oz. D-Cut Products are packaged | FoodFactsUSA