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100% WHOLE WHEAT BREAD

Name: 100% WHOLE WHEAT BREAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1898051 · serving: 42 g (42 g)

Product details

Brand owner: Wegmans Food Markets, Inc.
Brand: WEGMANS
Category: Breads & Buns
Label serving: 42 g
UPC / GTIN: 077890346426

Ingredients

STONEGROUND WHOLE WHEAT FLOUR, WATER, VITAL WHEAT GLUTEN, HONEY, MOLASSES, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT BRAN, YEAST, CANOLA OIL, SALT, SOY FLOUR, CALCIUM SULFATE (DOUGH CONDITIONER), SOY LECITHIN (EMULSIFIER), ENZYMES, ASCORBIC ACID, PRESERVATIVES (RAISIN JUICE CONCENTRATE, VINEGAR, CULTURED WHEAT FLOUR), TOPPED WITH: CRUSHED WHEAT.

NutrientPer 100 gPer serving (42 g)

Calories238100

Protein11.9 g5.0 g

Total fat3.6 g1.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate45.2 g19.0 g

Dietary fiber7.1 g3.0 g

Total sugars7.1 g3.0 g

Sodium429 mg180 mg

Potassium286 mg120 mg

Calcium143 mg60 mg

Iron2.6 mg1.1 mg

Vitamin C0.0 mg0.0 mg

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Compare 100% WHOLE WHEAT BREAD with WHEAT GREEK STYLE PITAS, WHEAT →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.