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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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100% WHOLE WHEAT BREAD

USDA FoodData Central · Branded · FDC ID 2634131 · serving: 25 grm (25 g)

Product details

Brand owner
Flowers Foods, Inc.
Brand
NATURE'S OWN
Category
Breads & Buns
Label serving
25 grm
UPC / GTIN
072250017671

Ingredients

WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, YEAST, MALTITOL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING, BUTTER (MADE FROM MILK), SALT, CULTURED WHEAT FLOUR, VINEGAR, MONOCALCIUM PHOSPHATE, ENZYMES, ASCORBIC ACID, SOY LECITHIN.

NutrientPer 100 gPer serving (25 grm)
Calories20050
Protein16.0 g4.0 g
Total fat4.0 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate36.0 g9.0 g
Dietary fiber4.0 g1.0 g
Total sugars0.0 g0.0 g
Sodium500 mg125 mg
Potassium0 mg0 mg
Calcium260 mg65 mg
Iron2.8 mg0.7 mg
Vitamin D0 µg0 µg

Similar foods in Breads & Buns

Compare 100% WHOLE WHEAT BREAD with ORIGINAL BAGEL THINS, ORIGINAL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

100% WHOLE WHEAT BREAD — Nutrition Facts | FoodFactsUSA