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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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100% WHOLE WHEAT BREAD

USDA FoodData Central · Branded · FDC ID 733186 · serving: 36 g (36 g)

Product details

Brand owner
Rotella's Italian Bakery Inc.
Category
Breads & Buns
Label serving
36 g
UPC / GTIN
075192017006

Ingredients

WHOLE WHEAT FLOUR, WATER, WHEAT BRAN, WHEAT GLUTEN, FULLY REFINED SOYBEAN OIL, HONEY, YEAST, GRANULATED SUGAR, SALT, CALCIUM PROPIONATE (TO RETAIN FRESHNESS), DOUGH IMPROVER (MALTED WHEAT FLOUR, ENZYMES AND 2% OR LESS OF ASCORBIC ACID), CALCIUM SULFATE, ENZYMES.

NutrientPer 100 gPer serving (36 g)
Calories25090
Protein11.1 g4.0 g
Total fat5.6 g2.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate41.7 g15.0 g
Dietary fiber8.3 g3.0 g
Total sugars5.6 g2.0 g
Sodium389 mg140 mg
Calcium167 mg60 mg
Iron3.0 mg1.1 mg
Vitamin C6.7 mg2.4 mg

Similar foods in Breads & Buns

Compare 100% WHOLE WHEAT BREAD with DAVE'S KILLER BREAD, ORGANIC WHOLE WHEAT BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

100% WHOLE WHEAT BREAD — Nutrition Facts | FoodFactsUSA