100% WHOLE WHEAT BREAD, WHOLE WHEAT

Name: 100% WHOLE WHEAT BREAD, WHOLE WHEAT — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2448721 · serving: 40 g (40 g)

Product details

Brand owner: United States Bakery
Brand: ALASKA GRAINS BAKING COMPANY
Category: Breads & Buns
Label serving: 40 g
UPC / GTIN: 072220900675

Ingredients

WHOLE WHEAT FLOUR, WATER, SUGAR, YEAST, VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT BRAN, CRUSHED WHEAT, RAISIN JUICE CONCENTRATE, MOLASSES, VEGETABLE OIL, (CANOLA AND/OR SOY), SALT, DISTILLED VINEGAR, DOUGH CONDITIONER (ASCORBIC ACID), CALCIUM PROPIONATE (MOLD INHIBITOR), CALCIUM SULFATE, ENZYMES, NONFAT DRY MILK, SOY FLOUR.

NutrientPer 100 gPer serving (40 g)

Calories250100

Protein12.5 g5.0 g

Total fat2.5 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate45.0 g18.0 g

Dietary fiber7.5 g3.0 g

Total sugars7.5 g3.0 g

Sodium475 mg190 mg

Potassium250 mg100 mg

Calcium60 mg24 mg

Iron2.5 mg1.0 mg

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Compare 100% WHOLE WHEAT BREAD, WHOLE WHEAT with DAVE'S KILLER BREAD, ORGANIC WHOLE WHEAT BREAD →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.