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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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1360: Muffins, Blueberry, Low Fat, Individually Wrapped. Produced in a nut-free facility.

USDA FoodData Central · Branded · FDC ID 2223022 · serving: 57 g (57 g)

Product details

Brand owner
Bake Crafters Food Company
Brand
Bake Crafters
Category
Bread
Label serving
57 g
UPC / GTIN
00737410136004

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Blueberries, Emulsifiers (Mono & Diglycerides, Polyglycerol Esters, Soy Lecithin, Sodium Stearoyl Lactylate), Dextrose, Applesauce (Apples, Corn Syrup, Water, Erythorbic Acid), Leavening (Baking Soda, Sodium Aluminum Phosphate), Soy Flour, Milk Whey, Salt, Modified Food Starch, Egg Albumin, Natural and Artificial Flavor, Xanthan Gum, Sodium Propionate.

NutrientPer 100 gPer serving (57 g)
Calories228130
Protein5.3 g3.0 g
Total fat2.6 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate49.1 g28.0 g
Dietary fiber1.8 g1.0 g
Total sugars26.3 g15.0 g
Sodium421 mg240 mg
Potassium70 mg40 mg
Calcium23 mg13 mg
Iron1.8 mg1.0 mg

Similar foods in Bread

Compare 1360: Muffins, Blueberry, Low Fat, Individually Wrapped. Produced in a nut-free facility. with Pepperidge Farm Light Style Whole Wheat Bread, 16 Oz Loaf

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

1360: Muffins, Blueberry, Low Fat, Individually Wrapped. Produced in a nut-free facility. — Nutrition Facts | FoodFactsUSA