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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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1621: Bread Sticks, Whole Grain, Mozzarella Stuffed, Garlic, 5"". Produced in a nut-free facility.

USDA FoodData Central · Branded · FDC ID 2209236 · serving: 57 g (57 g)

Product details

Brand owner
Bake Crafters Food Company
Brand
Bake Crafters
Category
Bread
Label serving
57 g
UPC / GTIN
00737410016214

Ingredients

Breadstick: Part-Skim Mozzarella Cheese ([Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes], Modified Food Starch, Skim Milk), Whole Wheat Flour, Enriched Flour ({Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour), Water, Soybean Oil, Sugar, Contains 2% Or Less Of: Wheat Gluten, Yeast, Salt, Vegetable Protein, Ascorbic Acid, Enzymes. Spread: Vegetable Oil Blend (Soybean, Palm), Water, Garlic, Contains 2% Or Less Of: Salt, Sweet Cream Buttermilk, Natural Flavors, Monoglycerides, Spice, Onion Powder, Soy Lecithin, Lactic Acid, Citric Acid, Beta-Carotene (For Color).

NutrientPer 100 gPer serving (57 g)
Calories298170
Protein12.3 g7.0 g
Total fat14.0 g8.0 g
Saturated fat5.3 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol26 mg15 mg
Total carbohydrate31.6 g18.0 g
Dietary fiber3.5 g2.0 g
Total sugars3.5 g2.0 g
Sodium614 mg350 mg
Potassium105 mg60 mg
Calcium263 mg150 mg
Iron2.3 mg1.3 mg

Similar foods in Bread

Compare 1621: Bread Sticks, Whole Grain, Mozzarella Stuffed, Garlic, 5"". Produced in a nut-free facility. with Muffin Tops, Whole Grain, Chocolate Chip, Individually Wrapped, 4"

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

1621: Bread Sticks, Whole Grain, Mozzarella Stuffed, Garlic, 5"". Produced in a nut-free facility. — Nutrition Facts | FoodFactsUSA