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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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2178: Cornbread Bowl, WG, Fully Baked, Thaw & Serve, 2.5 oz. Produced in a nut-free facility.

USDA FoodData Central · Branded · FDC ID 2222949 · serving: 71 g (71 g)

Product details

Brand owner
Bake Crafters Food Company
Brand
Bake Crafters
Category
Bread
Label serving
71 g
UPC / GTIN
00737410021782

Ingredients

Flour Blend (Whole Grain Wheat Flour, Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Whole Grain Cornmeal), Water, Sugar, Egg, Soybean/Canola Oil, Modified Corn Starch, Whey, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Egg Extender (Wheat Flour, Egg, Soybean Oil, Guar Gum, Soy Lecithin, Salt, Sodium Bicarbonate, Annatto & Turmeric Oleoresin, Enzymes), Vital Wheat Gluten, Nonfat Milk, Calcium Acetate, Xanthan Gum, Guar Gum, Soy Flour, Soy Lecithin.

NutrientPer 100 gPer serving (71 g)
Calories268190
Protein4.2 g3.0 g
Total fat8.4 g6.0 g
Saturated fat0.7 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol35 mg25 mg
Total carbohydrate46.5 g33.0 g
Dietary fiber1.4 g1.0 g
Total sugars23.9 g17.0 g
Sodium225 mg160 mg
Potassium77 mg55 mg
Calcium80 mg57 mg
Iron1.4 mg1.0 mg

Similar foods in Bread

Compare 2178: Cornbread Bowl, WG, Fully Baked, Thaw & Serve, 2.5 oz. Produced in a nut-free facility. with WG Mozzarella Filled Twisted Butter

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

2178: Cornbread Bowl, WG, Fully Baked, Thaw & Serve, 2.5 oz. Produced in a nut-free facility. — Nutrition Facts | FoodFactsUSA