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2573: Mini Bread Stick, Whole Grain, Low Sodium, 4.5"". Produced in a nut-free facility.

Name: 2573: Mini Bread Stick, Whole Grain, Low Sodium, 4.5"". Produced in a nut-free facility. — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2209238 · serving: 28 g (28 g)

Product details

Brand owner: Bake Crafters Food Company
Brand: Bake Crafters
Category: Bread
Label serving: 28 g
UPC / GTIN: 00737410025735

Ingredients

Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Potassium Chloride, Vital Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Calcium Propionate, Datem, Vegetable Shortening, Ammonium Sulfate, Natural Flavor, Ascorbic Acid, Calcium Sulfate, Potassium Iodate, L-Cysteine, Enzymes.

NutrientPer 100 gPer serving (28 g)

Calories32190

Protein10.7 g3.0 g

Total fat3.6 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate57.1 g16.0 g

Dietary fiber3.6 g1.0 g

Total sugars3.6 g1.0 g

Sodium229 mg64 mg

Potassium214 mg60 mg

Calcium93 mg26 mg

Iron5.1 mg1.4 mg

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Compare 2573: Mini Bread Stick, Whole Grain, Low Sodium, 4.5"". Produced in a nut-free facility. with Slider Buns, Whole Grain, Low Sodium, Sliced, 2.5" →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.