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3361: Pullman Bread, Whole Grain, 2 Slices, Individually Wrapped. Produced in a nut-free facility.

Name: 3361: Pullman Bread, Whole Grain, 2 Slices, Individually Wrapped. Produced in a nut-free facility. — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2222757 · serving: 57 g (57 g)

Product details

Brand owner: Bake Crafters Food Company
Brand: Bake Crafters
Category: Bread
Label serving: 57 g
UPC / GTIN: 00737410033617

Ingredients

Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Contains Less Than 2% of Sugar, Yeast, Salt, Soybean Oil, Calcium Propoinate, Sodium Stearoyl Lactylate, Emulsifer (Water Mono And Diglycerides, Ethoxylated Mono and Diglycerides, Polysorbate 60, Phosphoric Acid and Sodium Propionate (As Perservative), Conditioner (Diacetyl Tartaric Acid Esthers of Mono-Diglycerides, Wheat Flour, Enzymes (Contains Wheat), Ascorbic Acid (Vitamin C), Malted Wheat Flour, Soybean Oil.

NutrientPer 100 gPer serving (57 g)

Calories228130

Protein8.8 g5.0 g

Total fat2.6 g1.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate47.4 g27.0 g

Dietary fiber5.3 g3.0 g

Total sugars3.5 g2.0 g

Sodium526 mg300 mg

Potassium216 mg123 mg

Calcium19 mg11 mg

Iron1.8 mg1.0 mg

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Compare 3361: Pullman Bread, Whole Grain, 2 Slices, Individually Wrapped. Produced in a nut-free facility. with Pepperidge Farm Light Style Whole Wheat Bread, 16 Oz Loaf →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.