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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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4 CHEESE TORTELLINI, 4 CHEESE

USDA FoodData Central · Branded · FDC ID 2670893 · serving: 115 grm (115 g)

Product details

Brand owner
O'SOLE MIO
Category
Pasta by Shape & Type
Label serving
115 grm
UPC / GTIN
779566110897

Ingredients

PASTA: ENRICHED DURUM WHEAT SEMOLINA (ENRICHED WITH NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) LIQUID WHOLE EGG, WATER. FILLING: RICOTTA CHEESE (WHEY, MILK, BACTERIAL CULTURE, SALT, CITRIC ACID), TOASTED WHEAT CRUMBS (WHEAT FLOUR, YEAST), IMPORTED HARD RIPENED CHEESE (MILK, SALT, MICROBIAL RENNET, LYSOZYME (EGG)), WHEY, ASIAGO CHEESE (MILK, SALT, BACTERIAL CULTURE, MICROBIAL ENZYME, LIPASE, CELLULOSE), IMPORTED GRANA PADANO DOP CHEESE (MILK, SALT, RENNET, LYSOZYME (EGG), CHEESE PASTE (ROMANO CHEESE, WATER, SUNFLOWER OIL, SALT, PARMESAN CHEESE, GOAT CHEESE, XANTHAN GUM), SALT.

NutrientPer 100 gPer serving (115 grm)
Calories261300
Protein13.0 g15.0 g
Total fat5.2 g6.0 g
Saturated fat2.6 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol48 mg55 mg
Total carbohydrate40.9 g47.0 g
Dietary fiber1.7 g2.0 g
Total sugars2.6 g3.0 g
Sodium322 mg370 mg
Potassium191 mg220 mg
Calcium139 mg160 mg
Iron2.7 mg3.1 mg
Vitamin D0 µg0 µg

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Compare 4 CHEESE TORTELLINI, 4 CHEESE with RAVIOLI CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

4 CHEESE TORTELLINI, 4 CHEESE — Nutrition Facts | FoodFactsUSA