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959: Bagels, Whole Grain, Sliced, Individually Wrapped. Produced in a nut free facility.

Name: 959: Bagels, Whole Grain, Sliced, Individually Wrapped. Produced in a nut free facility. — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2222851 · serving: 54 g (54 g)

Product details

Brand owner: Bake Crafters Food Company
Brand: Bake Crafters
Category: Bread
Label serving: 54 g
UPC / GTIN: 00737410959009

Ingredients

Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid [As a Dough Conditioner], Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Granulated Sugar. Contains 2% Or Less of The Following Ingredients: Yeast, Salt, Wheat Gluten, Honey, Soybean Oil, Molasses, Mono and Diglycerides, Corn Meal, Calcium Propionate, L-Cysteine, Enzymes.

NutrientPer 100 gPer serving (54 g)

Calories241130

Protein9.3 g5.0 g

Total fat0.9 g0.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate48.1 g26.0 g

Dietary fiber3.7 g2.0 g

Total sugars5.6 g3.0 g

Sodium463 mg250 mg

Potassium167 mg90 mg

Calcium74 mg40 mg

Iron3.0 mg1.6 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.