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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ALFREDO SAUCE

USDA FoodData Central · Branded · FDC ID 2538006 · serving: 62 mg ( g)

Product details

Brand owner
LITTLE ITALY IN THE BRONX
Category
Prepared Pasta & Pizza Sauces
Label serving
62 mg
UPC / GTIN
0876045006440

Ingredients

LIGHT CREAM (CREAM, MILK), WATER, BUTTER, PARMESAN & ROMANO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ENZYME MODIFIED EGG YOLKS, FRESH GARLIC, PARMIGIANO REGGIANO (PASTEURIZED MILK, SALT, RENNET), BLACK PEPPER, SEA SALT, DISODIUM PHOSPHATE, MODIFIED CORNSTARCH, XANTHAN GUM

NutrientPer 100 gPer serving
Calories161
Protein4.8 g
Total fat14.5 g
Saturated fat9.7 g
Trans fat0.0 mg
Cholesterol81 mg
Total carbohydrate3.2 g
Dietary fiber0.0 g
Total sugars1.6 g
Sodium677 mg
Calcium129 mg
Iron0.0 mg
Vitamin C0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ALFREDO SAUCE — Nutrition Facts | FoodFactsUSA