ALMOND KRINGLE

Name: ALMOND KRINGLE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1890894 · serving: 50 g (50 g)

Product details

Brand owner: RDK Corp.
Brand: RACINE DANISH KRINGLES
Category: Croissants, Sweet Rolls, Muffins & Other Pastries
Label serving: 50 g
UPC / GTIN: 045251002014

Ingredients

SUGAR, MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, COLORED WITH ANNATTO/TURMERIC. CALCIUM DISODIUM EDTA PRESERVATIVE. ARTIFICIAL BUTTER FLAVOR. VITAMIN A PALMITATE ADDED.), WHEAT FLOUR, EGGS, APRICOT KERNELS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: LIQUID SUGAR (SUGAR, WATER), ALMONDS, SALT, SOY PROTEIN, YEAST, CORN SYRUP, DEXTROSE, CORN STARCH, CALCIUM CARBONATE, MALTODEXTRIN, TOCOPHEROLS PRESERVATIVE, CALCIUM PROPIONATE PRESERVATIVE, AGAR-AGAR, NATURAL AND ARTIFICIAL FLAVORS, MALTED BARLEY, SOY LECITHIN, POTASSIUM SORBATE PRESERVATIVE, XANTHAN GUM, COLOR ADDED.

NutrientPer 100 gPer serving (50 g)

Calories380190

Protein4.0 g2.0 g

Total fat22.0 g11.0 g

Saturated fat9.0 g4.5 g

Trans fat0.0 mg0.0 mg

Cholesterol40 mg20 mg

Total carbohydrate44.0 g22.0 g

Dietary fiber2.0 g1.0 g

Total sugars30.0 g15.0 g

Sodium360 mg180 mg

Calcium40 mg20 mg

Iron1.4 mg0.7 mg

Vitamin C0.0 mg0.0 mg

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Compare ALMOND KRINGLE with LEMON BARS, LEMON →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.