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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ALMONDMILK YOGURT

USDA FoodData Central · Branded · FDC ID 1678146 · serving: 170 g (170 g)

Product details

Brand owner
Wegmans Food Markets, Inc.
Brand
WEGMANS
Category
Yogurt
Label serving
170 g
UPC / GTIN
077890458679

Ingredients

ALMONDMILK (WATER, ALMONDS), CANE SUGAR, CORN STARCH, LOCUST BEAN GUM, NATURAL FLAVORS, VANILLA BEANS, CONTAINS THE FOLLOWING ACTIVE CULTURES: B. BIFIDUM, B. LACTIS L. ACIDOPHILUS, L. CASEI., L. BULGARICUS, L. RHAMNOSUS, S. THERMOPHILUS, PROBIOTIC: BIFIDOBACTERIUM LACTIS.

NutrientPer 100 gPer serving (170 g)
Calories112190
Protein2.9 g5.0 g
Total fat7.7 g13.0 g
Saturated fat0.6 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate9.4 g16.0 g
Dietary fiber1.2 g2.0 g
Total sugars5.3 g9.0 g
Sodium3 mg5 mg
Potassium68 mg116 mg
Calcium34 mg58 mg
Iron0.6 mg1.0 mg

Similar foods in Yogurt

Compare ALMONDMILK YOGURT with ALPINA, GREEK NONFAT YOGURT, VANILLA BEAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ALMONDMILK YOGURT — Nutrition Facts | FoodFactsUSA