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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ALMONDS AND CANDIED FRUIT CAKE

USDA FoodData Central · Branded · FDC ID 517550 · serving: 25 g (25 g)

Product details

Brand owner
MARABISSI
Category
Cakes, Cupcakes, Snack Cakes
Label serving
25 g
UPC / GTIN
8027269105125

Ingredients

CANDIED FRUIT 33% (ORANGE PEEL, CITRON PEEL, GLUCOSE-FRUCTOSE SYRUP, SUGAR, ACIDITY REGULATOR: CITRIC ACID), ALMONDS 30%, SUGAR, WHEAT FLOUR, HONEY, SPICES, POWDERED SUGAR (SUGAR, WHEAT STARCH, VEGETABLE FATS (SAL BUTTER, COCOA BUTTER)), WAFER (POTATO STARCH, SUNFLOWER OIL).

NutrientPer 100 gPer serving (25 g)
Calories432108
Protein8.0 g2.0 g
Total fat18.0 g4.5 g
Saturated fat1.2 g0.3 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate64.0 g16.0 g
Dietary fiber16.0 g4.0 g
Total sugars36.0 g9.0 g
Sodium40 mg10 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare ALMONDS AND CANDIED FRUIT CAKE with LEMON GLAZED STREUSEL CREME CAKE, LEMON GLAZED

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ALMONDS AND CANDIED FRUIT CAKE — Nutrition Facts | FoodFactsUSA