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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ANGUS BEEF RIBEYE STEAK

USDA FoodData Central · Branded · FDC ID 803225 · serving: 112 g (112 g)

Product details

Brand owner
Topco Associates, Inc.
Category
Other Meats
Label serving
112 g
UPC / GTIN
036800469167

Ingredients

BEEF.

NutrientPer 100 gPer serving (112 g)
Calories277310
Protein17.9 g20.0 g
Total fat22.3 g25.0 g
Saturated fat9.8 g11.0 g
Trans fat1.3 mg1.5 mg
Cholesterol71 mg80 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium49 mg55 mg
Calcium0 mg0 mg
Iron1.6 mg1.8 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 112 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat25 g32%
Saturated fat11 g55%
Cholesterol79.52 mg27%
Sodium54.88 mg2%
Total carbohydrate0 g0%
Dietary fiber0 g0%
Calcium0 mg0%
Iron1.8 mg10%
Vitamin C0 mg0%

Similar foods in Other Meats

Compare ANGUS BEEF RIBEYE STEAK with PRIME BEEF CULINARY CUTS STRIP STEAK

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ANGUS BEEF RIBEYE STEAK — Nutrition Facts | FoodFactsUSA