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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ANNIE CHUN'S, KUNG PAO NOODLE BOWL

USDA FoodData Central · Branded · FDC ID 2084226 · serving: 241 g (241 g)

Product details

Brand owner
Annie Chun's, Inc.
Brand
ANNIE CHUN'S
Category
Pizza Mixes & Other Dry Dinners
Label serving
241 g
UPC / GTIN
765667100608

Ingredients

NOODLES: WHEAT FLOUR, WATER, TAPIOCA STARCH, SALT, WHEAT GLUTEN, LACTIC ACID. SAUCE: SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), BROWN SUGAR, SHERRY WINE, SESAME OIL, GARLIC (GARLIC, CITRIC ACID), WATER, RED CHILI GARLIC (RED CHILI PEPPER, DISTILLED VINEGAR, GARLIC, SALT), CORN STARCH, GINGER (GINGER, CITRIC ACID), DEHYDRATED ONION, DEHYDRATED GARLIC, YEAST EXTRACT. TOPPINGS: PEANUT, DEHYDRATED CABBAGE, DEHYDRATED BOK CHOY, DEHYDRATED CARROT, ROASTED SESAME SEEDS.

NutrientPer 100 gPer serving (241 g)
Calories191460
Protein6.2 g15.0 g
Total fat4.2 g10.0 g
Saturated fat0.4 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate31.1 g75.0 g
Dietary fiber0.8 g1.9 g
Total sugars5.8 g14.0 g
Sodium378 mg911 mg
Calcium25 mg60 mg
Iron0.8 mg1.8 mg
Vitamin C3.7 mg8.9 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 241 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat10 g13%
Saturated fat0.99 g5%
Cholesterol0 mg0%
Sodium910.98 mg40%
Total carbohydrate75 g27%
Dietary fiber1.93 g7%
Calcium60.25 mg5%
Iron1.81 mg10%
Vitamin C8.92 mg10%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.