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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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APPLE PIE

USDA FoodData Central · Branded · FDC ID 1484768 · serving: 113 g (113 g)

Product details

Brand owner
Hill & Valley, Inc.
Brand
HILL & VALLEY
Category
Cakes, Cupcakes, Snack Cakes
Label serving
113 g
UPC / GTIN
014821840189

Ingredients

APPLES, WHEAT FLOUR, MALTITOL* AND SORBITOL* SYRUP, PALM OIL, WATER, FOOD STARCH - MODIFIED, EGGS, SALT, SPICE, LEAVENING (BAKING SODA), YEAST, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE), ACESULFAME POTASSIUM, SUCRALOSE.

NutrientPer 100 gPer serving (113 g)
Calories274310
Protein2.6 g3.0 g
Total fat12.4 g14.0 g
Saturated fat7.1 g8.0 g
Trans fat0.0 mg0.0 mg
Cholesterol4 mg5 mg
Total carbohydrate38.0 g43.0 g
Dietary fiber0.9 g1.0 g
Total sugars3.5 g4.0 g
Sodium434 mg490 mg
Calcium18 mg20 mg
Iron1.3 mg1.4 mg
Vitamin C1.1 mg1.2 mg

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare APPLE PIE with CHERRY PIE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

APPLE PIE — Nutrition Facts | FoodFactsUSA