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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ARTISAN WHEAT BREAD, ARTISAN WHEAT

USDA FoodData Central · Branded · FDC ID 2465339 · serving: 35 g (35 g)

Product details

Brand owner
Hy-Vee, Inc.
Brand
BEACONSFIELD BREAD CO.
Category
Breads & Buns
Label serving
35 g
UPC / GTIN
075450251982

Ingredients

ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, WHOLE WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, WHEAT BRAN, WHEAT GLUTEN, SALT, MOLASSES, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, MONOGLYCERIDES, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, POTASSIUM IODATE, MONOCALCIUM PHOSPHATE.

NutrientPer 100 gPer serving (35 g)
Calories25790
Protein8.6 g3.0 g
Total fat2.9 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate48.6 g17.0 g
Dietary fiber2.9 g1.0 g
Total sugars5.7 g2.0 g
Sodium429 mg150 mg
Potassium100 mg35 mg
Calcium114 mg40 mg
Iron3.1 mg1.1 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ARTISAN WHEAT BREAD, ARTISAN WHEAT — Nutrition Facts | FoodFactsUSA