Babyfood, dessert, fruit dessert, without ascorbic acid, strained

Name: Babyfood, dessert, fruit dessert, without ascorbic acid, strained — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 170983 · serving: 1 tbsp (15 g)

NutrientPer 100 gPer serving (1 tbsp)

Calories599

Protein0.3 g0.0 g

Total fat0.0 g0.0 g

Saturated fat0.0 g0.0 g

Cholesterol0 mg0 mg

Total carbohydrate16.0 g2.4 g

Dietary fiber0.6 g0.1 g

Total sugars12.6 g1.9 g

Sodium0 mg0 mg

Potassium94 mg14 mg

Calcium9 mg1 mg

Iron0.2 mg0.0 mg

Magnesium5 mg1 mg

Zinc0.0 mg0.0 mg

Vitamin C2.5 mg0.4 mg

Vitamin A (RAE)7 µg1 µg

Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.