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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BACON

USDA FoodData Central · Branded · FDC ID 1886337 · serving: 15 g (15 g)

Product details

Brand owner
Ahold USA, Inc.
Brand
GUARANTEED VALUE
Category
Bacon, Sausages & Ribs
Label serving
15 g
UPC / GTIN
688267148989

Ingredients

BACON (CURED WITH WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), MAY CONTAIN 2% OR LESS OF THE FOLLOWING INGREDIENTS: SUGAR, MAPLE FLAVOR (PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVOR, WATER, PURE MAPLE SYRUP), NATURAL AND ARTIFICIAL FLAVOR, BROWN SUGAR, HONEY.

NutrientPer 100 gPer serving (15 g)
Calories46770
Protein26.7 g4.0 g
Total fat40.0 g6.0 g
Saturated fat13.3 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol100 mg15 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1733 mg260 mg
Calcium0 mg0 mg
Iron2.4 mg0.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Bacon, Sausages & Ribs

Compare BACON with FARMER JOHN, FLAVORED BACON, CINNAMON & SUGAR RUBBED, HARDWOOD SMOKED

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BACON — Nutrition Facts | FoodFactsUSA