Home / Brands / Hy-Vee, Inc.
BACON, EGG AND CHEESE BISCUITS SANDWICHES, BACON, EGG AND CHEESE
USDA FoodData Central · Branded · FDC ID 2104444 · serving: 103 g (103 g)
Product details
- Brand owner
- Hy-Vee, Inc.
- Brand
- HY-VEE
- Category
- Frozen Breakfast Sandwiches, Biscuits & Meals
- Label serving
- 103 g
- UPC / GTIN
- 075450226843
Ingredients
BUTTERMILK BISCUIT (ENRICHED BLEACHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SHORTENING [SOYBEAN OIL, VEGETABLE MONO- AND DIGLYCERIDES], BUTTERMILK SOLIDS, DEXTROSE, BAKING POWDER [BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE], PALM OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, WHEAT GLUTEN, GUAR GUM, POTASSIUM SORBATE); EGG PATTY (WHOLE EGGS, WHEY, SOYBEAN OIL, NONFAT MILK, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, NATURAL BUTTER FLAVOR); PASTEURIZED PROCESS AMERICAN CHEESE (AMERICAN CHEESES [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID [PRESERVATIVE], LACTIC ACID, ACETIC ACID, ARTIFICIAL COLOR, LECITHIN [SOY]); BACON (CURED WITH WATER, SALT, HICKORY SMOKE FLAVORING, SUGAR, DEXTROSE, SODIUM ERYTHORBATE, SODIUM NITRITE).
Similar foods in Frozen Breakfast Sandwiches, Biscuits & Meals
Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.