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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BAKED COCONUT CHIPS, GINGER AND LEMONGRASS SPICE

USDA FoodData Central · Branded · FDC ID 1877602 · serving: 20 g (20 g)

Product details

Brand owner
C2O LLC
Brand
C2O
Category
Wholesome Snacks
Label serving
20 g
UPC / GTIN
853883003626

Ingredients

COCONUT PULP, COCONUT NECTAR, SPICES, KAFFIR LIME POWDER, DRIED LEMONGRASS, SALT

NutrientPer 100 gPer serving (20 g)
Calories600120
Protein5.0 g1.0 g
Total fat45.0 g9.0 g
Saturated fat40.0 g8.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate40.0 g8.0 g
Dietary fiber5.0 g1.0 g
Total sugars30.0 g6.0 g
Sodium950 mg190 mg
Potassium425 mg85 mg
Calcium0 mg0 mg
Iron1.8 mg0.4 mg
Magnesium80 mg16 mg
Zinc1.5 mg0.3 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Wholesome Snacks

Compare BAKED COCONUT CHIPS, GINGER AND LEMONGRASS SPICE with BAKED COCONUT CHIPS, SALTED CARAMEL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BAKED COCONUT CHIPS, GINGER AND LEMONGRASS SPICE — Nutrition Facts | FoodFactsUSA