BAKERY SOUR CREME PUDDING CAKE, SOUR CREME

Name: BAKERY SOUR CREME PUDDING CAKE, SOUR CREME — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2136562 · serving: 75 g (75 g)

Product details

Brand owner: Schnuck Markets, Inc.
Brand: SCHNUCKS
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 75 g
UPC / GTIN: 041318320213

Ingredients

SUGAR, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, WATER, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), WHEY, WHEAT GLUTEN, SALT, NATURAL AND ARTIFICIAL FLAVOR, MALTODEXTRIN, EMULSIFIERS (PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), AGAR, CELLULOSE GUM, POTASSIUM SORBATE, CITRIC ACID.

NutrientPer 100 gPer serving (75 g)

Calories360270

Protein5.3 g4.0 g

Total fat20.0 g15.0 g

Saturated fat3.3 g2.5 g

Trans fat0.0 mg0.0 mg

Cholesterol87 mg65 mg

Total carbohydrate42.7 g32.0 g

Dietary fiber0.0 g0.0 g

Total sugars26.7 g20.0 g

Sodium320 mg240 mg

Calcium27 mg20 mg

Iron1.9 mg1.4 mg

Vitamin C0.0 mg0.0 mg

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Compare BAKERY SOUR CREME PUDDING CAKE, SOUR CREME with BROWNIES COOKIE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.