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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Ball Park Angus Beef Franks, 5:1, 6"

USDA FoodData Central · Branded · FDC ID 2718546 · serving: 91 grm (91 g)

Product details

Brand owner
Tyson Foods Inc.
Brand
Ball Park
Category
Meat/Poultry/Other Animals - Prepared/Processed
Label serving
91 grm
UPC / GTIN
00054500318059

Ingredients

Angus Beef, Water, Corn Syrup, Contains 2% or less of: Salt, Potassium Lactate, Flavorings, Hydrolyzed Beef Stock, Monosodium Glutamate, Sodium Phosphate, Sodium Diacetate, Ascorbic Acid (Vitamin C), Extractives of Paprika, Sodium Nitrite.

NutrientPer 100 gPer serving (91 grm)
Calories313285
Protein12.1 g11.0 g
Total fat27.5 g25.0 g
Saturated fat11.2 g10.2 g
Trans fat1.2 mg1.1 mg
Cholesterol58 mg53 mg
Total carbohydrate4.3 g3.9 g
Dietary fiber0.1 g0.1 g
Total sugars1.1 g1.0 g
Sodium1035 mg942 mg
Potassium553 mg503 mg
Calcium0 mg0 mg
Iron1.2 mg1.1 mg
Vitamin D0 µg0 µg

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Compare Ball Park Angus Beef Franks, 5:1, 6" with EPIC Sea Salt + Pepper Venison Strips 10 Count

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Ball Park Angus Beef Franks, 5:1, 6" — Nutrition Facts | FoodFactsUSA