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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BANANA CHIPS

USDA FoodData Central · Branded · FDC ID 445075 · serving: 28 g (28 g)

Product details

Brand owner
ST MARY'S
Category
Wholesome Snacks
Label serving
28 g
UPC / GTIN
741595122295

Ingredients

GREEN BANANAS, SUNFLOWER OIL AND/OR PALM OIL, SEA SALT, ONION & SPICES.

NutrientPer 100 gPer serving (28 g)
Calories518145
Protein3.6 g1.0 g
Total fat28.6 g8.0 g
Saturated fat3.6 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate64.3 g18.0 g
Dietary fiber3.6 g1.0 g
Total sugars0.0 g0.0 g
Sodium214 mg60 mg
Calcium0 mg0 mg
Iron1.3 mg0.4 mg
Vitamin C42.9 mg12.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat8 g10%
Saturated fat1 g5%
Cholesterol0 mg0%
Sodium59.92 mg3%
Total carbohydrate18 g7%
Dietary fiber1.01 g4%
Calcium0 mg0%
Iron0.36 mg2%
Vitamin C12.01 mg13%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BANANA CHIPS — Nutrition Facts | FoodFactsUSA