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BANANA NUT MINI MUFFINS
USDA FoodData Central · Branded · FDC ID 510110 · serving: 28 g (28 g)
Product details
- Brand owner
- ANN MARIE'S BAKERY
- Category
- Croissants, Sweet Rolls, Muffins & Other Pastries
- Label serving
- 28 g
- UPC / GTIN
- 079879308432
Ingredients
MALTITOL, BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, SOYBEAN OIL, WATER, FOOD STARCH MODIFIED, WALNUTS, WHEY (MILK), LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, ALUMINUM SULFATE), WHEAT GLUTEN, SALT, PROPYLENE GLYCOL, MONO & DIESTERS, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ACESULFAME POTASSIUM, NATURAL AND ARTIFICIAL FLAVOR, SODIUM PROPIONATE, POTASSIUM SORBATE (PRESERVATIVE), TRICALCIUM PHOSPHATE, ASCORBIC ACID (DOUGH CONDITIONER), CITRIC ACID, SOY FLOUR, SUCRALOSE.
% Daily Value
our calculationShare of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →
Similar foods in Croissants, Sweet Rolls, Muffins & Other Pastries
Compare BANANA NUT MINI MUFFINS with HONEY BRAN JUMBO MUFFINS, HONEY BRAN →
Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.