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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BANANA NUT MUFFINS

USDA FoodData Central · Branded · FDC ID 1656147 · serving: 99 g (99 g)

Product details

Brand owner
Wal-Mart Stores, Inc.
Brand
THE BAKERY
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Label serving
99 g
UPC / GTIN
078742087078

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BANANAS, SOYBEAN AND/OR CANOLA OIL, EGGS, WALNUTS, BUTTERMILK (PART-SKIM MILK, SEA SALT, SODIUM CITRATE, BACTERIAL CULTURE), WATER, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), DEXTROSE, WHEY (MILK), SALT, NATURAL AND ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, EGG WHITES, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CELLULOSE GUM, CITRIC ACID, SOY LECITHIN.

NutrientPer 100 gPer serving (99 g)
Calories374370
Protein5.0 g5.0 g
Total fat19.2 g19.0 g
Saturated fat3.0 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol51 mg50 mg
Total carbohydrate44.4 g44.0 g
Dietary fiber2.0 g2.0 g
Total sugars26.3 g26.0 g
Sodium323 mg320 mg
Calcium40 mg40 mg
Iron1.4 mg1.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 99 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat19 g24%
Saturated fat3 g15%
Cholesterol50.49 mg17%
Sodium319.77 mg14%
Total carbohydrate44 g16%
Dietary fiber1.98 g7%
Calcium39.6 mg3%
Iron1.44 mg8%
Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.