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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BARAKA, CRACKED GREEN OLIVES

USDA FoodData Central · Branded · FDC ID 1849953 · serving: 50 g (50 g)

Product details

Brand owner
U.B.C. Distributors
Brand
BARAKA
Category
Pickles, Olives, Peppers & Relishes
Label serving
50 g
UPC / GTIN
822514221852

Ingredients

GREEN OLIVES, WATER, SALT, LEMON, PEPPER, ACIDITY REGULATOR (CITRIC ACID), ANTIOXIDANT (ASCORBIC ACID)

NutrientPer 100 gPer serving (50 g)
Calories8241
Protein0.0 g0.0 g
Total fat8.0 g4.0 g
Saturated fat2.0 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate2.0 g1.0 g
Dietary fiber2.0 g1.0 g
Total sugars0.0 g0.0 g
Sodium872 mg436 mg
Calcium20 mg10 mg
Iron0.4 mg0.2 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 50 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4 g5%
Saturated fat1 g5%
Cholesterol0 mg0%
Sodium436 mg19%
Total carbohydrate1 g0%
Dietary fiber1 g4%
Calcium10 mg1%
Iron0.18 mg1%
Vitamin C0 mg0%

Similar foods in Pickles, Olives, Peppers & Relishes

Compare BARAKA, CRACKED GREEN OLIVES with HONEY GINGER BEET & KALE SALAD, HONEY GINGER BEET & KALE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BARAKA, CRACKED GREEN OLIVES — Nutrition Facts | FoodFactsUSA