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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BARBEQUE POPPED POTATO CRISPS

USDA FoodData Central · Branded · FDC ID 481272 · serving: 28 g (28 g)

Product details

Brand owner
Hy-Vee, Inc.
Category
Chips, Pretzels & Snacks
Label serving
28 g
UPC / GTIN
075450137378

Ingredients

POTATO FLAKES, SUNFLOWER OIL, POTATO STARCH, RICE FLOUR, WHEY, SUGAR, SALT, BROWN SUGAR, CORN MALTODEXTRIN, YEAST EXTRACT, ONION POWDER, TOMATO POWDER, SPICE, GARLIC POWDER, CITRIC ACID, EXTRACTIVES OF PAPRIKA, NATURAL SMOKE FLAVOR, NATURAL FLAVOR.

NutrientPer 100 gPer serving (28 g)
Calories429120
Protein7.1 g2.0 g
Total fat14.3 g4.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate71.4 g20.0 g
Dietary fiber3.6 g1.0 g
Total sugars10.7 g3.0 g
Sodium714 mg200 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Chips, Pretzels & Snacks

Compare BARBEQUE POPPED POTATO CRISPS with SEA SALT PINTO BEAN CHIPS, SEA SALT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BARBEQUE POPPED POTATO CRISPS — Nutrition Facts | FoodFactsUSA