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BATTERED FISH PLANKS

Name: BATTERED FISH PLANKS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1895920 · serving: 85 g (85 g)

Product details

Brand owner: La Tortilleria Tapatia, Inc.
Brand: FISHING BUDDIES
Category: Frozen Fish & Seafood
Label serving: 85 g
UPC / GTIN: 854294005025

Ingredients

HADDOCK AND/OR POLLOCK, BLEACHED WHEAT FLOUR, MODIFIED FOOD STARCH, SOYBEAN OIL, WATER, WHITE CORN FLOUR, PALM OIL, SALT, SUGAR, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), SOY FLOUR, DRIED WHEY, DRIED WHOLE EGGS, NONFAT DRY MILK, METHYLCELLULOSE, DEXTROSE, MALTODEXTRIN, CELLULOSE GUM, GUM ARABIC, NATURAL BUTTER FLAVOR, COCONUT OIL TRIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SPICE, SODIUM SILICOALUMINATE (TO PREVENT CAKING).

NutrientPer 100 gPer serving (85 g)

Calories224190

Protein12.9 g11.0 g

Total fat9.4 g8.0 g

Saturated fat1.8 g1.5 g

Trans fat0.0 mg0.0 mg

Cholesterol35 mg30 mg

Total carbohydrate27.1 g23.0 g

Dietary fiber1.2 g1.0 g

Total sugars1.2 g1.0 g

Sodium471 mg400 mg

Calcium47 mg40 mg

Iron0.8 mg0.7 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 85 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat8 g10%

Saturated fat1.5 g7%

Cholesterol29.75 mg10%

Sodium400.35 mg17%

Total carbohydrate23 g8%

Dietary fiber1.02 g4%

Calcium39.95 mg3%

Iron0.72 mg4%

Vitamin C0 mg0%

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Compare BATTERED FISH PLANKS with POTATO CRUSTED TWO WILD COD FILLETS WITH A SAVORY POTATO, CHEDDAR, & CHIVE CRUST, POTATO CRUSTED →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.