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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BE MY VALENTINE MARSHMALLOW TREATS

USDA FoodData Central · Branded · FDC ID 2023118 · serving: 24 g (24 g)

Product details

Brand owner
McKee Foods Corporation
Brand
MCKEE
Category
Cakes, Cupcakes, Snack Cakes
Label serving
24 g
UPC / GTIN
024300042669

Ingredients

CRISP RICE (RICE FLOUR, SUGAR, WHEY [MILK], SALT, BARLEY MALT, WHEAT FLOUR, DEXTROSE, RED 40), CORN SYRUP, SUGAR, DEXTROSE, PALM KERNEL OIL, SOYBEAN OIL, CORN STARCH, WATER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, KOSHER GELATIN, MODIFIED CORN STARCH, SALT, ARTIFICIAL FLAVORS, HYDROXYLATED SOY LECITHIN, WHEY, EGG WHITES, CITRIC ACID, SORBIC ACID (TO PRESERVE FRESHNESS).

NutrientPer 100 gPer serving (24 g)
Calories417100
Protein4.2 g1.0 g
Total fat10.4 g2.5 g
Saturated fat6.3 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate79.2 g19.0 g
Dietary fiber0.0 g0.0 g
Total sugars37.5 g9.0 g
Sodium500 mg120 mg
Potassium62 mg15 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BE MY VALENTINE MARSHMALLOW TREATS — Nutrition Facts | FoodFactsUSA