FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / H E Butt Grocery Company

BEEF LASAGNA REDUCED SODIUM PASTA & TOMATO SAUCE MIX SKILLET MIX, BEEF LASAGNA REDUCED SODIUM

USDA FoodData Central · Branded · FDC ID 2166451 · serving: 34 g (34 g)

Product details

Brand owner
H E Butt Grocery Company
Brand
HILL COUNTRY FARE
Category
Pasta Dinners
Label serving
34 g
UPC / GTIN
041220869732

Ingredients

ENRICHED MACARONI PRODUCT (ENRICHED DURUM WHEAT SEMOLINA [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), DEHYDRATED TOMATO, SUGAR, CORN STARCH, MODIFIED CORN STARCH, SALT, MONOSODIUM GLUTAMATE, DEHYDRATED GARLIC, SPICE, WHEY, ENZYME MODIFIED CHEDDAR CHEESE AND BUTTER (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTER [CREAM, SALT, COLOR {ANNATTO EXTRACT}], CHEESE CULTURE, ENZYMES), DEHYDRATED ONION, BUTTERMILK, CITRIC ACID, ANNATTO EXTRACT, LACTIC ACID, SODIUM PHOSPHATE.

NutrientPer 100 gPer serving (34 g)
Calories353120
Protein11.8 g4.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate70.6 g24.0 g
Dietary fiber5.9 g2.0 g
Total sugars11.8 g4.0 g
Sodium1529 mg520 mg
Potassium147 mg50 mg
Calcium29 mg10 mg
Iron3.2 mg1.1 mg

Similar foods in Pasta Dinners

Compare BEEF LASAGNA REDUCED SODIUM PASTA & TOMATO SAUCE MIX SKILLET MIX, BEEF LASAGNA REDUCED SODIUM with LASAGNA DINNER PASTA & ITALIAN SAUCE MIX, LASAGNA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BEEF LASAGNA REDUCED SODIUM PASTA & TOMATO SAUCE MIX SKILLET MIX, BEEF LASAGNA REDUCED SODIUM — Nutrition Facts | FoodFactsUSA