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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BEEF STEW SEASONING

USDA FoodData Central · Branded · FDC ID 590177 · serving: 4 g (4 g)

Product details

Brand owner
Hy-Vee, Inc.
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
4 g
UPC / GTIN
075450033618

Ingredients

MODIFIED CORN STARCH, SALT, WHEAT FLOUR, DEXTROSE, SPICE AND COLORING, CARAMEL COLOR, DEHYDRATED ONION, NATURAL FLAVORS, DEHYDRATED GARLIC, SILICON DIOXIDE (ANTICAKE), GUM ARABIC.

NutrientPer 100 gPer serving (4 g)
Calories25010
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate50.0 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium12500 mg500 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BEEF STEW SEASONING — Nutrition Facts | FoodFactsUSA