BEEF STEW WITH VEGETABLES CHUNKS OF TENDER PULLED BEEF WITH POTATOES, CARROTS, CELERY, PEAS IN A SAVORY STEW SAUCE, BEEF STEW WITH VEGETABLES

Name: BEEF STEW WITH VEGETABLES CHUNKS OF TENDER PULLED BEEF WITH POTATOES, CARROTS, CELERY, PEAS IN A SAVORY STEW SAUCE, BEEF STEW WITH VEGETABLES — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2388318 · serving: 227 g (227 g)

Product details

Brand owner: Glencourt Inc.
Brand: OPEN NATURE
Category: Frozen Dinners & Entrees
Label serving: 227 g
UPC / GTIN: 079893126067

Ingredients

BEEF STEW SAUCE (WATER, COOKING WINE [WINE, SALT], BEEF BASE [BEEF STOCK, SALT, YEAST EXTRACT, BEEF FAT, CANE SUGAR, MALT EXTRACT {GLUTEN}, POTATO FLOUR, NATURAL FLAVORS], TOMATO PASTE, EXPELLER PRESSED CANOLA OIL, SPICES, SALT, CORN STARCH, NATURAL FLAVOR), COOKED SEASONED PULLED BEEF WITH BINDER (BEEF, WATER, POTATO STARCH, SALT), RED POTATOES, CARROTS, WHITE ONION, CELERY, PEAS.

NutrientPer 100 gPer serving (227 g)

Calories84191

Protein7.0 g16.0 g

Total fat3.5 g8.0 g

Saturated fat0.9 g2.0 g

Trans fat0.0 mg0.0 mg

Cholesterol18 mg41 mg

Total carbohydrate5.3 g12.0 g

Dietary fiber0.0 g0.0 g

Total sugars1.3 g3.0 g

Sodium396 mg899 mg

Potassium207 mg470 mg

Calcium13 mg30 mg

Iron1.0 mg2.2 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 227 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat7.99 g10%

Saturated fat2 g10%

Cholesterol40.86 mg14%

Sodium898.92 mg39%

Total carbohydrate12.01 g4%

Dietary fiber0 g0%

Potassium469.89 mg10%

Calcium29.51 mg2%

Iron2.2 mg12%

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Compare BEEF STEW WITH VEGETABLES CHUNKS OF TENDER PULLED BEEF WITH POTATOES, CARROTS, CELERY, PEAS IN A SAVORY STEW SAUCE, BEEF STEW WITH VEGETABLES with GARLIC CHICKEN & POTATOES WITH A TWIST OF CAULIFLOWER IN THE SAUCE, GARLIC CHICKEN & POTATOES →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.