FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BEER BATTER

USDA FoodData Central · Branded · FDC ID 371437 · serving: 20 g (20 g)

Product details

Brand owner
LOUISIANA
Category
Bread & Muffin Mixes
Label serving
20 g
UPC / GTIN
039156001630

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, CORN STARCH, SALT, BAKING POWDER (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CORN STARCH), MONOSODIUM GLUTAMATE, SPICES, CITRIC ACID, DRIED GARLIC, PAPRIKA, TRI-CALCIUM PHOSPHATE (TO PREVENT CAKING).

NutrientPer 100 gPer serving (20 g)
Calories35070
Protein5.0 g1.0 g
Total fat2.5 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate75.0 g15.0 g
Dietary fiber5.0 g1.0 g
Total sugars0.0 g0.0 g
Sodium3050 mg610 mg
Potassium135 mg27 mg
Calcium110 mg22 mg
Iron5.0 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 20 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0.5 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium610 mg27%
Total carbohydrate15 g5%
Dietary fiber1 g4%
Potassium27 mg1%
Calcium22 mg2%
Iron1 mg6%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.