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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BERTOLLI Chicken Florentine Dinner

USDA FoodData Central · Branded · FDC ID 755978 · serving: 340 g (340 g)

Product details

Brand owner
Conagra Brands
Category
Dough Based Products / Meals
Label serving
340 g
UPC / GTIN
00031000650124

Ingredients

Sauce (Water, White Wine, Cream, Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin*], Romano Cheese from Cow's Milk [Cultured Part-Skim Milk, Salt, Enzymes], Onions, Garlic, Soybean Oil, Rice Starch, Salt, Spices), Cooked Pasta (Water, Durum Wheat Semolina, Egg Yolks, Soybean Oil), Seasoned White Meat Chicken (Chicken Breast with Rib Meat, Water, Less Than 2% Of: Natural Flavorings, Sugar, Olive Oil, Isolated Soy Protein, Salt, Potato Starch), Spinach. CONTAINS: EGG, MILK, SOY, WHEAT.

NutrientPer 100 gPer serving (340 g)
Calories141479
Protein7.3 g25.0 g
Total fat5.3 g18.0 g
Saturated fat2.4 g8.0 g
Trans fat0.1 mg0.5 mg
Cholesterol35 mg119 mg
Total carbohydrate15.6 g53.0 g
Dietary fiber2.4 g8.2 g
Total sugars0.6 g2.0 g
Sodium288 mg979 mg
Potassium121 mg411 mg
Calcium44 mg150 mg
Iron0.8 mg2.7 mg
Vitamin C1.1 mg3.7 mg

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Compare BERTOLLI Chicken Florentine Dinner with BERTOLLI Chicken Florentine Family Size, 36 OZ

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BERTOLLI Chicken Florentine Dinner — Nutrition Facts | FoodFactsUSA