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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BERTOLLI Lobster Ravioli, 24 OZ

USDA FoodData Central · Branded · FDC ID 756048 · serving: 340 g (340 g)

Product details

Brand owner
Conagra Brands
Category
Dough Based Products / Meals
Label serving
340 g
UPC / GTIN
00031000900236

Ingredients

Ricotta and Lobster Ravioli (Durum Wheat Flour, Water, Ricotta Cheese [Pasteurized Whey, Milk Fat, Milk], Lobster Meat, Whole Eggs, Bread Crumbs [Wheat Flour, Sugar, Soybean Oil, Yeast], Romano Cheese [Pasteurized Cow's Milk, Cultures, Salt, Enzymes], Salt, Lobster Extract Powder [Spiny Lobster Extract Powder {Maltodextrin, Salt, Spiny Lobster Paste}, Yeast Extract Powder {Yeast Extract, Maltodextrin, Salt}, Maltodextrin], Lobster Extract [Contains Salt], Sugar, Onion Powder, Garlic Powder, Parsley), Sauce (Water, White Wine, Butter [Cream, Salt], Cream, Garlic, Onions, Soybean Oil, Wheat Flour, Less Than 2% Of: Salt, Spices), Vegetables (Tomatoes, Spinach). CONTAINS: CRUSTACEAN SHELLFISH (LOBSTER, SPINY LOBSTER), EGG, MILK, WHEAT.

NutrientPer 100 gPer serving (340 g)
Calories124422
Protein3.8 g13.0 g
Total fat5.6 g19.0 g
Saturated fat2.6 g9.0 g
Trans fat0.0 mg0.0 mg
Cholesterol16 mg54 mg
Total carbohydrate14.4 g49.0 g
Dietary fiber1.5 g5.1 g
Total sugars1.8 g6.0 g
Sodium276 mg938 mg
Potassium132 mg449 mg
Calcium44 mg150 mg
Iron0.5 mg1.8 mg
Vitamin C1.4 mg4.8 mg

Similar foods in Dough Based Products / Meals

Compare BERTOLLI Lobster Ravioli, 24 OZ with MARIE CALLENDERS Three Meat And Four Cheese Lasagna, 10.5 OZ

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BERTOLLI Lobster Ravioli, 24 OZ — Nutrition Facts | FoodFactsUSA