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Betty Crocker Cookies and Cream Brownie Cups

Name: Betty Crocker Cookies and Cream Brownie Cups — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2682063 · serving: 32 grm (32 g)

Product details

Brand owner: GENERAL MILLS SALES INC.
Brand: Betty Crocker
Category: Baking/Cooking Mixes/Supplies
Label serving: 32 grm
UPC / GTIN: 00016000186514

Ingredients

Ingredients: Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Palm Oil, Corn Syrup, Cocoa Processed with Alkali, Corn Starch, Water. Contains 2% or less of: Salt, Baking Soda, Soy Lecithin, Monoglycerides, Polysorbate 60, Potassium Sorbate (preservative), Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Natural and Artificial Flavor, Citric Acid, Yellows 5 & 6.

NutrientPer 100 gPer serving (32 grm)

Calories401128

Protein3.0 g1.0 g

Total fat7.4 g2.4 g

Saturated fat3.8 g1.2 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate80.8 g25.8 g

Dietary fiber1.9 g0.6 g

Total sugars54.5 g17.4 g

Sodium381 mg122 mg

Potassium132 mg42 mg

Calcium12 mg4 mg

Iron3.3 mg1.1 mg

Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.